The Pinot Noir grapes for our third vintage of Conway Pinot Noir are sourced from the acclaimed Santa Maria Valley Goodchild Vineyard. In keeping with previous vintages, this wine is fermented on the skins. Visually, the 2019 shows a beautiful garnet red color in the glass. The coloration is indicative of the rich red fruit flavors imparted by the skins of the grapes. Barrel aged for 8 months in French Oak, this wine is recommended to be enjoyed on its own, or with light fare.

Classic fruit aromas such as ripe cherry and strawberry and pomegranate. Silky smooth tannins, bright cherry fruit flavors, cranberry and plum notes, and subtle oak make the 2019 Conway Pinot Noir a new favorite among our Pinot Noir offerings. The special label signifies its quality, and it stands out as one of the best bottlings in our portfolio of wines.