DEEP SEA Hand Crafted Wines are made from coastal vineyards to reflect the maritime influence of the Pacific Ocean, and are perfect for the modern wine drinker. These wines reflect their origins and the impact of California's coastal climate, particularly in Santa Barbara where wine grapes are ideally influenced throughout the growing season by the unique climes created by the Pacific Ocean. The ocean themes of the labels reference the focus of Deep Sea wines, showcasing their origin of close proximity to the ocean, and impact of natural cooling on Santa Barbara vineyards.
Our Deep Sea wines are sourced from select and notable Santa Barbara vineyards and Central Coast vineyards that share the complexities associated with California’s maritime-influenced appellations. Vineyards include those founds in the following AVA's:
- Central Coast AVA: California’s second largest AVA
- Monterey County: Including 9 AVAs, exhibiting exemplary conditions for high quality, cool-climate viticulture
- Santa Barbara AVA’s: Including Santa Maria Valley and Santa Rita HIlls
- Los Carneros AVA: Cool-climate varietals develop a crisp acidity and moderate sugar levels
This crisp, refreshing style of Sauvignon Blanc is fermented in 100% stainless steel tanks to preserve the light, delicate quality of this delightful grape. Smells like Pineapple, White Flowers, Citrus and Pear. Tastes like Grapefruit, Lemon, and Ripe Nectarine. Pair with Shellfish, drink with Friends.
2021 Rosé of Pinot Noir, Santa Barbara County: Watermelon pink and bursting with fruit flavors, our 100% Pinot Noir rosé is a refreshing waterfall of White Cherries, Zesty Citrus, and Raspberry Sorbet. Every vintage of this wine is a complete delight, and the 2021 is no exception. Always a best seller, especially during the Summer, our Rosé of Pinot Noir is a crowd pleaser. #roseallday
Our classic Santa Barbara Pinot Noir offers delicate cherry and strawberry fruit notes, and a whisper of toasted vanilla, soft oak notes, and excellent structure. Smells Like: Fresh cherries, pomegranate and crushed berries. Tastes Like: Strawberries, Cherries, with a subtle toasted vanilla finish.
Comprised of Muscat Canelli, Malvasia and Riesling, this medium-bodied blend is an aromatic delight with a hint of sweet fruit. Sourced from Los Alamos, stainless steel fermented in separate tanks, and blended before bottling. No French Oak.
Smells Like: Honeysuckle, Peaches, Ripe Pear, Nectarine. Tastes Like: Juicy Nectarine, Pear and Mandarin orange.
2021 Riesling, Santa Barbara County: This sweet Riesling offers fragrant aromas of Honeyed Pear, Apricot, and Sweet Lemonade. Fresh acidity balances ripe fruit flavors of Lychee, Nectarine and sun-kissed Peaches.
Dolcetto vs. Merlot! Locked in a battle of equals, both grapes form an exciting and highly complex wine layered with rich dark fruits and baking spices. The dark fruit flavors are supported by balanced tannins that add structure and support, making this wine perfect for pairing with a hearty meal.