Free Shipping on 12 Bottles
Mix and match any of our Santa Barbara wines to create your own "Perfect Case!"
Just add any twelve (or more) bottles of Deep Sea or Conway wine, to your shopping cart and automatically receive complimentary ground shipping. Your wines will be delivered directly to your home or office from our winery in Santa Barbara. It is that easy!
Featured Products
2023 Deep Sea Chardonnay "Seaturtle,” Santa Barbara County: Our Chardonnay is sourced from an acclaimed Los Alamos Vineyard site, Valley View Vineyard. Original cuttings for this vineyard were brought over from Europe 25 years ago. Stainless steel fermented, and then transferred to a combination of new and neutral oak barrels for 6 months. The barrel breakdown is roughly 70% New, 30% neutral. 100% malo-lactic fermentation.
Fruity and unique, this aromatic white blend delights the senses with notes of Candied Pear, Ripe Peach, and a hint of Orange Blossom Honey. Stainless Steel fermented to showcase the abundant Citrus, Guava and Tropical flavors. The blend is comprised of 76% Chenin Blanc, 19% Viognier, and 5% Muscat Canelli.
Sourced from the Valley View Vineyard in the Santa Ynez Valley, this Syrah is crafted with 96% Syrah grapes and 4% Viognier. The addition of the Viognier is a practice known as "method blonde.” Aged for 19 months in a combination of 30% new French Oak and 70% neutral M+French Oak barrels, it strikes a perfect balance between fruit, earthy notes, and oak. Smells Like: Blueberry, Sage, Tobacco, Black Pepper, and Earth (forest floor). Tastes Like: Dark Fruits, Espresso, Plum and Cedar. Limited Production: 246 cases.
2022 Rosé of Pinot Noir, Santa Barbara County: Watermelon pink with juicy fruit flavors, our 100% Pinot Noir rosé is a refreshing waterfall of White Cherries, Zesty Citrus, and Raspberry Sorbet. Every vintage of this wine is a total delight, and the 2022 is no exception. Always a best seller, especially during the Summer, our Rosé of Pinot Noir is a crowd pleaser. #roseallday!
2022 Deep Sea Durif, Santa Barbara County: Hand-harvested at optimal ripeness, with grapes picked at Brix 22.2 from the renowned Los Alamos Vineyard, our first-ever 100% Durif was fermented in 1.25-ton open-top fermenters with gentle hand punch-downs which preserves the integrity of the fruit while extracting depth and complexity. Aged for 19 months in 100% neutral French Oak barrels. LIMITED PRODUCTION: 263 Cases Produced.
Smells Like: Spiced Plum, Blackberries, Cocoa. Tastes Like: Ripe blackberries, mulberries, and subtle hints of dark chocolate.
Our classic Santa Barbara Pinot Noir offers delicate fruit notes of crushed cherries and ripe strawberry. Aromas of toasted vanilla whisper from the glass, followed by pomegranate, cherry jam and a bright cranberry note on the finish. Our 2022 offers a unique and complex blend of fresh red fruit flavors, soft tannins and excellent structure.
