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2020 Deep Sea “Devilfish” Red Blend, Santa Barbara County: A fruit forward and full-bodied wine named after the elusive Manta Ray, also known as the "Devilfish." Like its namesake, this Red Blend is a gentle giant, with juicy dark berry flavors, soft tannins, and a hint of mystery...

Dolcetto vs. Merlot!  Locked in a battle of equals, both grapes form an exciting and highly complex wine layered with rich dark fruits and baking spices. The dark fruit flavors are supported by balanced tannins that add structure and support, making this wine perfect for pairing with a hearty meal.  

2020 Deep Sea Malbec, Santa Barbara County: Our 2020 Malbec is rich with notes of ripe Black Cherry, Blueberry and Cola. Waves of Raspberry, Pomegranate, and Plum are followed by savory Spices and toasted Oak.

2021 Rosé of Pinot Noir, Santa Barbara County: Watermelon pink and bursting with fruit flavors, our 100% Pinot Noir rosé is a refreshing waterfall of White Cherries, Zesty Citrus, and Raspberry Sorbet. Every vintage of this wine is a complete delight, and the 2021 is no exception. Always a best seller, especially during the Summer, our Rosé of Pinot Noir is a crowd pleaser. #roseallday 

Our classic Santa Barbara Pinot Noir offers delicate cherry and strawberry fruit notes, and a whisper of toasted vanilla, soft oak notes, and excellent structure. Smells Like: Fresh cherries, pomegranate and crushed berries. Tastes Like: Strawberries, Cherries, with a subtle toasted vanilla finish. 

Comprised of Muscat Canelli, Malvasia and Riesling, this medium-bodied blend is an aromatic delight with a hint of sweet fruit. Sourced from Los Alamos, stainless steel fermented in separate tanks, and blended before bottling. No French Oak.

Smells Like: Honeysuckle, Peaches, Ripe Pear, Nectarine. Tastes Like: Juicy Nectarine, Pear and Mandarin orange.