Free Shipping on 12 Bottles

Cabernet Sauvignon vs. Merlot!  Locked in a battle of equals, both grapes form an exciting and highly complex wine layered with rich dark fruits and baking spices. The dark fruit flavors are supported by balanced tannins that add structure and support, making this wine perfect for pairing with a hearty meal.  

Our Sauvignon Blanc has a rich golden hue and a round, vibrant profile. Aromas of citrus and brioche are followed by juicy fruit flavors of ripe pear, yellow apple, peach and nectarine. Subtle vanilla flavors from neutral French oak barrels soften the acidity, and aging sur lie enhanced the wine’s silky, complex finish. 

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Sourced from the Valley View Vineyard in the Santa Ynez Valley, this Syrah is crafted with 96% Syrah grapes and 4% Viognier. The addition of the Viognier is a practice known as "method blonde.” Aged for 19 months in a combination of 30% new French Oak and 70% neutral M+French Oak barrels, it strikes a perfect balance between fruit, earthy notes, and oak. Smells Like: Blueberry, Sage, Tobacco, Black Pepper, and Earth (forest floor). Tastes Like:  Dark Fruits, Espresso, Plum and Cedar. Limited Production: 246 cases. 

2023 Rosé of Pinot Noir, Santa Barbara County: Watermelon pink with juicy fruit flavors, our 100% Pinot Noir rosé is a refreshing waterfall of orange zest, raspberry sorbet, and juicy cherries. Every vintage of this wine is a total delight, and the 2023 is no exception. Always a best seller, especially during the Summer, our Rosé of Pinot Noir is a crowd pleaser. #roseallday!

Just as the name suggests, this light and refreshing blend offers breezy citrus vibes, with a clean, crisp finish. The blend of Pinot Grigio, Malvasia Bianca, Sauvignon Blanc, and Muscat Canelli delivers a delightful harmony of green apple, floral hints, and tropical fruit notes. Perfect for pairing with seafood, salads, or enjoying chilled by the beach. Sourced from the Valley View Vineyard in Santa Ynez, and fermented in 100% stainless steel tanks. 

Our 2024 Deep Sea Chardonnay is sourced from the cool-climate Goodchild Vineyard, located in the Santa Maria Valley—one of California’s premier growing regions for Chardonnay. Known for its coastal influence and distinct terroir, the vineyard benefits from fog and breezes that help preserve acidity and fruit freshness. Our 2024 vintage is fermented in stainless steel to retain its bright, clean character, then aged for four months in neutral oak, adding texture and subtle oak notes. The result is a focused Chardonnay with notes of green apple, citrus, and stone fruit, supported by bright acidity and a mineral-driven finish. This wine is a versatile, modern expression of the unique Santa Maria Valley terroir.