This limited production Sauvignon Blanc is fermented in 100% stainless steel tanks. Sourced from the Portico Hills Vineyard in Los Alamos, this refreshing white displays aromas of Lemon, Lime, and fresh cut Hay. Fresh fruit flavors of Pineapple, Lemon, and Mandarin Orange make this wine perfect for sipping in the sunshine, or pairing with light cheeses, oysters, chilled crab claws, or spicy Thai dishes.
Fruity and unique, this aromatic white blend delights the senses with notes of Candied Pear, Ripe Peach, and a hint of Orange Blossom Honey. Stainless Steel fermented to showcase the abundant Citrus, Guava and Tropical flavors. The blend is comprised of 76% Chenin Blanc, 19% Viognier, and 5% Muscat Canelli.
Just as the name suggests, this light and refreshing blend offers breezy citrus vibes, with a clean, crisp finish. The blend of Pinot Grigio, Malvasia Bianca, Sauvignon Blanc, and Muscat Canelli delivers a delightful harmony of green apple, floral hints, and tropical fruit notes. Perfect for pairing with seafood, salads, or enjoying chilled by the beach. Sourced from the Valley View Vineyard in Santa Ynez, and fermented in 100% stainless steel tanks.