Free Shipping on 12 Bottles
Mix and match any of our Santa Barbara wines to create your own "Perfect Case!"
Just add any twelve (or more) bottles of Deep Sea or Conway wine, to your shopping cart and automatically receive complimentary ground shipping. Your wines will be delivered directly to your home or office from our winery in Santa Barbara. It is that easy!
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Sourced from the Valley View Vineyard in the Santa Ynez Valley, this Syrah is crafted with 96% Syrah grapes and 4% Viognier. The addition of the Viognier is a practice known as "method blonde.” Aged for 19 months in a combination of 30% new French Oak and 70% neutral M+French Oak barrels, it strikes a perfect balance between fruit, earthy notes, and oak. Smells Like: Blueberry, Sage, Tobacco, Black Pepper, and Earth (forest floor). Tastes Like: Dark Fruits, Espresso, Plum and Cedar. Limited Production: 246 cases.
2023 Rosé of Pinot Noir, Santa Barbara County: Watermelon pink with juicy fruit flavors, our 100% Pinot Noir rosé is a refreshing waterfall of orange zest, raspberry sorbet, and juicy cherries. Every vintage of this wine is a total delight, and the 2023 is no exception. Always a best seller, especially during the Summer, our Rosé of Pinot Noir is a crowd pleaser. #roseallday!
Just as the name suggests, this light and refreshing blend offers breezy citrus vibes, with a clean, crisp finish. The blend of Pinot Grigio, Malvasia Bianca, Sauvignon Blanc, and Muscat Canelli delivers a delightful harmony of green apple, floral hints, and tropical fruit notes. Perfect for pairing with seafood, salads, or enjoying chilled by the beach. Sourced from the Valley View Vineyard in Santa Ynez, and fermented in 100% stainless steel tanks.
The Pinot Noir grapes for our sixth vintage of Conway Pinot Noir are sourced from the acclaimed Santa Maria Valley Goodchild Vineyard. In keeping with previous vintages, this wine is fermented on the skins. Visually, the 2023 shows a vibrant ruby red color in the glass. The coloration is indicative of the rich red fruit flavors imparted by the skins of the grapes. Barrel aged for 10 months in 30% new French Oak, and 70% neutral French Oak, this wine is recommended to be enjoyed on its own, or with light fare.
Classic fruit aromas such as ripe red berries, cherry, vanilla and spice are followed by silky smooth tannins, bright strawberry fruit flavors, cherry and cranberry notes. The influence of the new French Oak adds a touch of vanilla and enhances the wine's complexity. The 2023 Conway Pinot Noir a favorite among our Pinot Noir offerings. The special label signifies its quality, and it stands out as one of the best bottles in our portfolio of wines.
2022 Deep Sea Durif, Santa Barbara County: Hand-harvested at optimal ripeness, with grapes picked at Brix 22.2 from the renowned Los Alamos Vineyard, our first-ever 100% Durif was fermented in 1.25-ton open-top fermenters with gentle hand punch-downs which preserves the integrity of the fruit while extracting depth and complexity. Aged for 19 months in 100% neutral French Oak barrels. LIMITED PRODUCTION: 263 Cases Produced.
Smells Like: Spiced Plum, Blackberries, Cocoa. Tastes Like: Ripe blackberries, mulberries, and subtle hints of dark chocolate.
Our classic Santa Barbara Pinot Noir offers delicate fruit notes of crushed cherries and ripe strawberry. Aromas of toasted vanilla whisper from the glass, followed by pomegranate, cherry jam and a bright cranberry note on the finish. Our 2022 offers a unique and complex blend of fresh red fruit flavors, soft tannins and excellent structure.
