DEEP SEA Hand Crafted Wines are made from coastal vineyards to reflect the maritime influence of the Pacific Ocean, and are perfect for the modern wine drinker. These wines reflect their origins and the impact of California's coastal climate, particularly in Santa Barbara where wine grapes are ideally influenced throughout the growing season by the unique climes created by the Pacific Ocean. The ocean themes of the labels reference the focus of Deep Sea wines, showcasing their origin of close proximity to the ocean, and impact of natural cooling on Santa Barbara vineyards.
Our Deep Sea wines are sourced from select and notable Santa Barbara vineyards and Central Coast vineyards that share the complexities associated with California’s maritime-influenced appellations. Vineyards include those founds in the following AVA's:
- Central Coast AVA: California’s second largest AVA
- Monterey County: Including 9 AVAs, exhibiting exemplary conditions for high quality, cool-climate viticulture
- Santa Barbara AVA’s: Including Santa Maria Valley and Santa Rita HIlls
- Los Carneros AVA: Cool-climate varietals develop a crisp acidity and moderate sugar levels
This Santa Barbara County Chardonnay is elegant and light, with vibrant aromas of key lime, meyer lemon and green apple. Fresh acidity and the subtle influence of the French oak barrels complement the tropical and citrus notes in this modern style of Chardonnay.
This crisp, refreshing style of Sauvignon Blanc is fermented in stainless steel tanks and is a blend of FPS Clone 1 (Wente Clone) and the Sauvignon Musqué. Smells like Pineapple, Pear, and Fresh Cut Hay. Tastes like Grapefruit, Lime, and White Nectarine. Pair with Shellfish, drink with Friends.
Sip wine, save Dogs!! Named after our very own Rescue dog and tasting room mainstay, this 100% Malbec form Santa Barbara County helps support our local animal recue shelter DAWG. John Conway's beloved rescue dog Ringo is the inspiration behind this project. Ringo's Rescue Red is a wine dedicated to all rescue animals, especially the rescue dogs in our community, who bring love and joy to their adopted homes every day. Proceeds from every bottle are donated to support DAWG and the incredible work they do.
A fruit forward and full-bodied Red Blend named after our Winery Dog, Rolo the Chocolate Lab. Rolo's Red is a proprietary Red Blend named after our chocolate Labrador, Rolo, who quickly grew from a wee pup to a great, grinning, whale of a Lab. Rolo has been with us since the beginning of our winemaking adventures, and is turning 11 years old this year! Each year the blend is comprised of different grapes, but always we strive to make it fruit forward, with juicy dark berry flavors, big tannins, and notes of chocolate-of course! This year the blend is comprised of Malbec, Merlot, Syrah, Petite Sirah and Cabernet Franc.
Our 2018 “Seastar” Rosé will kick-start your day or evening with fragrant floral and fruity aromatics that lead you to fresh fruit flavors, stony minerality, confident structure, and surprising texture.
Two distinct grape varietals define the 2017 vintage of the Duel. Merlot offers waves of dark fruit, chocolate, and plum. Petite Verdot delivers black cherry, violet and sage.